Gardening with the Kees

Four episodes from our RFD-TV show that followed Johnny and Linda Kee as they planted, harvested and preserved foods from their vegetable gardens. Bean Planting: Johnny demonstrates how he prepares a seedbed using tillage and planting tools modified for his garden tractor, including a one-row planter to handle beans. Spring Canning Carrots: Johnny and Linda raise a variety of vegetables in their gardens and preserve them using traditional canning methods. In this episode, they work with carrots. Canning Tomatoes with the Kees: Johnny and Linda pick, process and preserve a couple dozen jars of tomatoes from their Arkansas garden using the pressure canning method. Preserving Purple Hull Peas: Johnny and Linda plan, pick, hull and can these peas, which are from a variety handed down for generations. 95 min DVD