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August/September 2020 issue of Rural Heritage
is now available.  See the list of great stories we
offer in this issue.
  

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Organic Mushroom Farming and Mycoremediation

Organic Mushroom Farming and Mycoremediation
SKU
1624
Our price:
$39.95
Qty

The book first guides readers through an in-depth exploration of indoor and outdoor cultivation. Covered skills range from integrating wood-chip beds spawned with king stropharia into your garden and building a “trenched raft” of hardwood logs plugged with shiitake spawn to producing oysters indoors on spent coffee grounds in a 4×4 space or on pasteurized sawdust in vertical plastic columns. For those who aspire to the self-sufficiency gained by generating and expanding spawn rather than purchasing it, Cotter offers in-depth coverage of lab techniques, including low-cost alternatives that make use of existing infrastructure and materials. 400 pages, 8" x 10". Softcover.

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