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Homesteading (A Back to Basics Guide)

Homesteading (A Back to Basics Guide)
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By Abigail R. Gehring. Subtitled A guide to growing your own food, canning, keeping chickens, generating your own energy, crafting, herbal medicine and more. Got sunlight? Start container gardening. With a few plants, fresh tomato sauce is a real option with your own homegrown fresh tomatoes. Reduce electricity use by eating dinner by candlelight (using homemade candles, of course). Learn to use rainwater to augment water supplies. Make your own soap and hand lotion. Consider keeping chickens for the eggs. From what to eat to supporting sustainable restaurants to avoiding dry cleaning, this book offers information on anything a homesteader needs—and more. Color photos throughout. 464 pages. 8.8 X 11.3 inches. Hardcover